Investigation of common diseases on cage reared Nile tilapia (Oreochromis niloticus) in Bakergonj, Barishal, Bangladesh

Authors

  • M.A. RAZZAK
  • M. YOUSUF
  • S. JAHAN
  • N. NAHAR

Keywords:

Nile tilapia, Water quality, Parasites,, Diseases

Abstract

The present study was conducted to investigate common diseases from cage reared tilapia farms in
Bakerganj for a duration of 10 months from August 2017 to May 2018. Fingerlings of monosex Nile tilapia
with an average weight of 94.1±5.66 g (mean±SD) were stocked in 10 floating net cages each having an
area of 6.09 m×3.048 m×1.83 m (L×W×H) at the densities of 24 fish/m3. Physical parameters of water
(Temperature, DO and pH) were measured at the sampling spot and chemical parameters of water (nitrate,
phosphate and ammonia) were analyzed in the laboratory. Both water and diseased fish were collected
monthly to identify fish diseases. The ranges were: water temperature 20.4ºC to 31.3ºC, dissolved oxygen
5.9 to 6.7 mg/l, pH 7.1 to 8.1, phosphate 0.023 to 0.04 mg/l, ammonia 0 to 0.13 mg/l and nitrate 0 to 10.63
mg/l. In the month of September and October, nitrate concentration was high and that might be due to
discharging of slaughter wastage substances in water at time of Eid-al-Adha festival. Seven genus of
parasites- Chilodonella sp., Trichodina sp., Gyrodactylus sp., Capillaria sp., Orientocreadium sp.,
Eustrongylides sp. and Allocreadium sp. were identified and occurrence of relevant diseases caused by these
parasites were also identified during the study period. Trichodiniasis, Chilodonellosis were main parasitic
diseases. Total count of bacteria was determined and a total of five species of bacteria- V. cholerae, V.
parahaemolyticus on TCBS agar, E. aerogenes, S. enteritidis and E. coli on VRB media were identified.
Total bacterial load was determined 2.78±0.14x105cfu/ml and 4.26±1.21x106cfu/g in water and tilapia
respectively. Enterococcosiswas the main bacterial disease.

Downloads

Download data is not yet available.

Downloads

Published

2020-02-01