KARMAKAR, M. .; MANSUR, M. A. .; UDDIN, , M. N. .; ISLAM, M. R. .; MELY, S. S. .; AKTER, S. .; ISLAM, M. S. . Sensory evaluation and proximate composition analysis of export oriented and locally consumed fishes of Bangladesh. Bangladesh Journal of Fisheries, [S. l.], v. 33, n. 2, p. 317–326, 2022. DOI: 10.52168/bjf.2021.33.34. Disponível em: https://fsb.bau.edu.bd/bjf/index.php/home/article/view/165. Acesso em: 4 nov. 2025.